Ragda pattice: Difference between revisions

33 bytes removed ,  27 September 2021
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imported>Canned Soul
(Changing short description from "Popular Indian streetfood" to "Popular Indian street food" (Shortdesc helper))
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| country          = [[India]]
| country          = [[India]]
| region          = [[Gujarat]] and [[Maharashtra]]
| region          = [[Maharashtra]]
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'''Ragda pattice''' is a dish of mashed potato patties and pea sauce, and is part of the street food culture in the [[Indian states]] of [[Maharashtra]] and [[Gujarat]].<ref>{{Cite web|date=2020-10-02|title=Ragda patties recipe|url=https://www.indianhealthyrecipes.com/ragda-patties/|access-date=2021-04-20|website=Swasthi's Recipes|language=en-US}}</ref> It is similar to ''chhole tikki'', more popular in North India. This dish is a popular street food offering, and also served at restaurants that offer Indian fast food. ''Pattice'' may be a localization of the English word ''patties'', and refers to the potato cakes at the heart of the dish.
'''Ragda pattice''' is a dish of mashed potato patties and pea sauce, and is part of the street food culture in the [[Indian state]] of [[Maharashtra]].<ref>{{Cite web|date=2020-10-02|title=Ragda patties recipe|url=https://www.indianhealthyrecipes.com/ragda-patties/|access-date=2021-04-20|website=Swasthi's Recipes|language=en-US}}</ref> It is similar to ''chhole tikki'', more popular in North India. This dish is a popular street food offering, and also served at restaurants that offer Indian fast food. ''Pattice'' may be a localization of the English word ''patties'', and refers to the potato cakes at the heart of the dish.


==Preparation==
==Preparation==
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