Soan papdi

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son_papdi
son_papadi

Soan papdi (also known as patisa, san papri, Shompapri, sohan papdi or shonpapdi)[1] is a popular south-Asian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. It was traditionally sold loose in a rolled paper cone, but modern industrial production has led it to be sold in tightly formed cubes.[2]

Ingredients[edit]

Its main ingredients are sugar, gram flour, flour, ghee, milk, and cardamom.[3]

See also[edit]

References[edit]

  1. "Patisa - Culinary Encyclopedia". Retrieved September 17, 2012.
  2. "Soan Papdi". Food-india.com. Retrieved September 17, 2012.
  3. "Diwali". Indiaoz.com.au. Retrieved September 17, 2012.

External links[edit]

Template:Cuisine of Pakistan

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