 | This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these template messages)
|
| Course | Dessert |
|---|---|
| Place of origin | India |
| Region or state | Odisha |
| Main ingredients | Urad dal, sugar syrup |
Mathapuli is a dessert from Odia cuisine, made out of urad dal and sugar syrup.
This is found in Khurda District, particularly in places such as Tangi, Chandapur, Banapur.
 | This Indian cuisine–related article is a stub. You can help Bharatpedia by expanding it. |