Chandrakala (dessert): Difference between revisions

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[[File:Chandrakalaa.jpg|alt=|thumb|Chandrakala]]
[[File:Chandrakalaa.jpg|alt=|thumb|Chandrakala]]
'''Chandrakala''' is a dessert from Bihar, similar to [[gujia]].<ref>[http://timesofindia.indiatimes.com/life-style/home-garden/Holi-2016-Planning-to-host-a-Holi-party/articleshow/51496182.cms Holi 2016: Planning to host a Holi party?]. The Times of India, 22 March 2006.</ref> The outer covering is made of flour and the stuffing is traditionally made using dry fruits like [[raisins]], [[coconut]], [[almonds]], and [[cashews]], along with [[khoa]], [[semolina]], [[cardamom]], sugar, and [[pistachio]].<ref>[https://archive.today/20130204064150/http://www.threepeppercorn.com/recipe/dessert/chandrakala.html]</ref> Chandrakala gets the name from the shape. Chandrakala is Chandran means [[Moon]], so its half-moon shape. <ref>{{Cite web|url=https://www.sharmispassions.com/suryakala-chandrakala-sweet-recipe/|title=Suryakala chandrakala sweet}}</ref>
'''Chandrakala''' is a dessert from Bihar, similar to [[gujia]].<ref>[http://timesofindia.indiatimes.com/life-style/home-garden/Holi-2016-Planning-to-host-a-Holi-party/articleshow/51496182.cms Holi 2016: Planning to host a Holi party?]. The Times of India, 22 March 2006.</ref> The outer covering is made of flour and the stuffing is traditionally made using dry fruits like [[raisins]], [[coconut]], [[almonds]], and [[cashews]], along with [[khoa]], [[semolina]], [[cardamom]], sugar, and [[pistachio]].<ref>[https://archive.today/20130204064150/http://www.threepeppercorn.com/recipe/dessert/chandrakala.html]</ref> Chandrakala gets the name from the shape. Chandrakala is Chandran means [[Moon]], so its half-moon shape.<ref>{{Cite web|url=https://www.sharmispassions.com/suryakala-chandrakala-sweet-recipe/|title=Suryakala chandrakala sweet}}</ref>


==References==
==References==

Latest revision as of 00:11, 8 October 2023

Chandrakala

Chandrakala is a dessert from Bihar, similar to gujia.[1] The outer covering is made of flour and the stuffing is traditionally made using dry fruits like raisins, coconut, almonds, and cashews, along with khoa, semolina, cardamom, sugar, and pistachio.[2] Chandrakala gets the name from the shape. Chandrakala is Chandran means Moon, so its half-moon shape.[3]

References[edit | edit source]

  1. Holi 2016: Planning to host a Holi party?. The Times of India, 22 March 2006.
  2. [1]
  3. "Suryakala chandrakala sweet".