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'''Mujeeb ur Rehman<ref>{{Cite web|title=Master Chef Rehman Mujeebur invites you to experience Biryani & Kebab Festival by Lucknow Express from 17th April at Aureole Hotel, Andheri|url=https://www.apnnews.com/master-chef-rehman-mujeebur-invites-you-to-experience-biryani-kebab-festival-by-lucknow-express-from-17th-april-at-aureole-hotel-andheri/|access-date=2020-08-26|language=en-US}}</ref>'''<ref>{{Cite web|last=Finediningindian|date=2018-10-27|title=Chef Mujeeb ur Rehman fine dining indian chef Series|url=https://finediningindian.com/2018/10/27/chef-mujeeb-ur-rehman/|access-date=2020-08-26|website=Finediningindian|language=en-US}}</ref> is a Chef (born may 17,1974) in [[Lucknow]], [[Uttar Pradesh]]. [[India]]. His great-grandfather Late Abdul Raheem Quraishi was associated with Royal Kitchen of Awadh during british era, his job was to organize and redefine food and develop new delicacies. In older times where there was a quite stiff competition in the trio of Awadhi, Mughlai and Hyderabadi suppositions with regards to its food, culture and many other considerations. {{Infobox person|name=Mujeeb ur Rehman|birth_place=[[Lucknow]], [[Uttar Pradesh]], [[India]]|birth_name=Mujeeb ur Rehman|education=B.Sc, MBA & Honorary Doctorate in Indian Culinary Arts|known_for=Cooking Forte: Royal Cuisines of India|birth_date={{birth date and age|df=yes|1974|05|17}}|module=[[Chef]]|image=Mujeeb ur Rehman.jpg}} | '''Mujeeb ur Rehman<ref>{{Cite web|title=Master Chef Rehman Mujeebur invites you to experience Biryani & Kebab Festival by Lucknow Express from 17th April at Aureole Hotel, Andheri|url=https://www.apnnews.com/master-chef-rehman-mujeebur-invites-you-to-experience-biryani-kebab-festival-by-lucknow-express-from-17th-april-at-aureole-hotel-andheri/|access-date=2020-08-26|language=en-US}}</ref>'''<ref>{{Cite web|last=Finediningindian|date=2018-10-27|title=Chef Mujeeb ur Rehman fine dining indian chef Series|url=https://finediningindian.com/2018/10/27/chef-mujeeb-ur-rehman/|access-date=2020-08-26|website=Finediningindian|language=en-US}}</ref> is a Chef (born may 17,1974) in [[Lucknow]], [[Uttar Pradesh]]. [[India]]. His great-grandfather Late Abdul Raheem Quraishi was associated with Royal Kitchen of Awadh during british era, his job was to organize and redefine food and develop new delicacies. In older times where there was a quite stiff competition in the trio of Awadhi, Mughlai and Hyderabadi suppositions with regards to its food, culture and many other considerations. {{Infobox person|name=Mujeeb ur Rehman|birth_place=[[Lucknow]], [[Uttar Pradesh]], [[India]]|birth_name=Mujeeb ur Rehman|education=B.Sc, MBA & Honorary Doctorate in Indian Culinary Arts|known_for=Cooking Forte: Royal Cuisines of India|birth_date={{birth date and age|df=yes|1974|05|17}}|module=[[Chef]]|image=Mujeeb ur Rehman.jpg}} | ||