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Chakuli pitha: Difference between revisions
→Preparation
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{{Infobox prepared food | {{Infobox prepared food | ||
| name = Chakuli Pitha | | name = Chakuli Pitha | ||
| image = | | image = Chuda chakuli pitha.jpg | ||
| image_size = 250px | | image_size = 250px | ||
| caption = | | caption = | ||
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Chakuli pitha can be served on its own or paired with side dishes including sambhar, sugar, jaggery, tea, milk, vegetables, and mutton. | Chakuli pitha can be served on its own or paired with side dishes including guguni, sambhar, sugar, jaggery, tea, milk, vegetables, and mutton. | ||
==Variation== | ==Variation== | ||
There are multiple variations of chakuli pitha. Saru Chakuli (ସରୁ | There are multiple variations of chakuli pitha. Saru Chakuli (ସରୁ ଚକୁଳି) is a thinner variation similar to [[Dosa]].<ref name=":0" /> Burha Chakuli (ବୁଢ଼ା ଚକୁଳି) is a thicker variation made mixed with jaggery, [[paneer]] and grated coconut. | ||
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{{india-cuisine-stub}} | {{india-cuisine-stub}} | ||