.svg)
Ravè unde
 | This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these template messages)
|
Ravè unde (transl. Semolina Ladoo) is a popular Indian sweet that is often prepared during festivals and other religious ceremonies. The sweet is especially popular in the state of Karnataka.
Preparation[edit | edit source]
As the name suggests, ravè unde is made of fine semolina (known as rava in parts of India), dried coconut, and sugar. Milk and ghee are two ingredients often used to bind the mixture together.[1]