 | This article does not cite any sources. (February 2008) |
| Place of origin | India |
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| Region or state | Telangana State (India) |
| Main ingredients | Yogurt, butter milk |
Churri is an Indian spicy side dish, made from yogurt, buttermilk and chiles. It is traditionally preferred as a side dish with Biryani and roasted meats, it is a refreshing supplement to a variety of spicy dishes.
See also[edit | edit source]
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