Pushpesh Pant: Difference between revisions

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| nationality = [[India]]n
| nationality = [[India]]n
| other_names =
| other_names =
| known_for  = ''India: The Cookbook'' (2011)
| known_for  = ''India: The Cookbook'' (2011) <small>(book)</small><br> ''[[Raja, Rasoi Aur Anya Kahaniyaan]]'' (2014) <small>(TV series)</small>
| occupation  = academic, [[food critic]], [[food historian]]
| occupation  = academic, [[food critic]], [[food historian]], international relation expert
| awards      = * [[Padma Shri]] (2016)
| awards      = * [[Padma Shri]] (2016)
| signature = Pushpesh Pant Autograph.svg
| signature = Pushpesh Pant Autograph.svg
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His book, ''India: The Cookbook'' (2011), was named by ''[[The New York Times]]'' as one of the best cookbooks of the year.<ref>{{cite news |title=The Year's Best Cookbooks |url=https://www.nytimes.com/2010/12/08/dining/08books.html?pagewanted=all |work= The New York Times |date=7 December 2010 }}</ref>
His book, ''India: The Cookbook'' (2011), was named by ''[[The New York Times]]'' as one of the best cookbooks of the year.<ref>{{cite news |title=The Year's Best Cookbooks |url=https://www.nytimes.com/2010/12/08/dining/08books.html?pagewanted=all |work= The New York Times |date=7 December 2010 }}</ref>
Prof. Pant was also featured in [[Raja, Rasoi Aur Anya Kahaniyaan]], a critically acclaimed Indian television series on [[Indian cuisine]] available on [[Epic TV|The EPIC Channel]].<ref>{{cite news |title=A real taste of India| url=https://www.deccanherald.com/content/484709/a-real-taste-india.html| publisher= [[Deccan Herald]] |date=20 June 2015}}</ref> The series gives an inside look into the royal kitchens of India and also explores the history behind the cuisine of the Indian royals, showing how dishes were discovered, and their significance in Indian history.


He was also featured in an interview in [[The Australian]].<ref>{{cite news |title=Food guru serves up the spice of life  |url=http://www.theaustralian.com.au/life/food-wine/food-guru-serves-up-the-spice-of-life/story-e6frg8jo-1226000452748 |publisher= [[The Australian]] |date=5 February 2011 }}</ref>
He was also featured in an interview in [[The Australian]].<ref>{{cite news |title=Food guru serves up the spice of life  |url=http://www.theaustralian.com.au/life/food-wine/food-guru-serves-up-the-spice-of-life/story-e6frg8jo-1226000452748 |publisher= [[The Australian]] |date=5 February 2011 }}</ref>
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