Adding short description: "Hallmark of Indian and Pakistani cuisine" (Shortdesc helper)
CleanupBot (talk | contribs) m (→References: clean up, add source tag) |
>The Eloquent Peasant (Adding short description: "Hallmark of Indian and Pakistani cuisine" (Shortdesc helper)) |
||
Line 1: | Line 1: | ||
{{Short description|Hallmark of Indian and Pakistani cuisine}} | |||
{{Use dmy dates|date=August 2019}} | {{Use dmy dates|date=August 2019}} | ||
{{Infobox prepared food | {{Infobox prepared food | ||
Line 4: | Line 5: | ||
| image = Punjabi Chicken Karahi.JPG | | image = Punjabi Chicken Karahi.JPG | ||
| imagen_size = 250px | | imagen_size = 250px | ||
| caption = Karahi in | | caption = Karahi in an Indian restaurant | ||
| alternate_name = | | alternate_name = | ||
| country = [[Indian subcontinent]] | | country = [[Indian subcontinent]] | ||
| national_cuisine = [[Pakistani cuisine|Pakistani]] | | national_cuisine = [[Indian cuisine|Indian]], [[Pakistani cuisine|Pakistani]], [[Afghan cuisine|Afghani]] | ||
| region = | | region = | ||
| creator = | | creator = | ||
Line 18: | Line 19: | ||
| other = | | other = | ||
}} | }} | ||
'''Chicken karahi''' (known as '''gosht karahi''' when prepared with [[goat]] or [[Lamb and mutton|lamb]] meat instead of chicken), or '''kadai chicken''', is a dish from the [[Indian subcontinent]] noted for its spicy taste; it is notable in [[Pakistani cuisine|Pakistani]] cuisine | '''Chicken karahi''' (known as '''gosht karahi''' when prepared with [[goat]] or [[Lamb and mutton|lamb]] meat instead of chicken), or '''kadai chicken''', is a dish from the [[Indian subcontinent]] noted for its spicy taste; it is notable in [[North Indian cuisine|North India]]n and [[Pakistani cuisine|Pakistani]] cuisine. The Pakistani version does not have peppers ([[capsicum]]) or onions whereas the North Indian version uses both capsicum and onions. The dish is prepared in a [[karahi]]. It can take between 30 and 50 minutes<ref>{{Cite web|url=https://homtainment.com/chicken-karahi/|title=Chicken Karahi Dhaba Style Step By Step Recipe/|access-date=2021-09-15}}</ref> to prepare and cook the dish and can be stored for later consumption. It can be served with naan, roti or rice. This dish is one of the hallmarks of Indian and Pakistani cuisine.<ref>{{Cite news|url=https://www.curiouscuisiniere.com/chicken-karahi-pakistani-chicken-curry/|title=Chicken Karahi (Pakistani Chicken Curry) • Curious Cuisiniere|date=2016-05-08|work=Curious Cuisiniere|access-date=2017-07-04|language=en-US}}</ref> | ||
==See also== | ==See also== | ||
* [[North Indian cuisine]] | |||
* [[Pakistani meat dishes]] | * [[Pakistani meat dishes]] | ||
* {{portal-inline|Pakistan}} | * {{portal-inline|Pakistan}} | ||
* {{portal-inline|India}} | |||
* {{portal-inline|Food}} | * {{portal-inline|Food}} | ||
== References == | == References == | ||
{{reflist}} | {{reflist}} | ||
{{Indian dishes}} | |||
{{Indian dishes}} | |||
{{Pakistani dishes}} | |||
{{Chicken dishes}} | {{Chicken dishes}} | ||
{{DEFAULTSORT:Kadai Chicken}} | {{DEFAULTSORT:Kadai Chicken}} | ||
[[Category:Pakistani chicken dishes]] | [[Category:Pakistani chicken dishes]] | ||
[[Category:Indian chicken dishes]] | |||
[[Category:Spicy foods]] | [[Category:Spicy foods]] | ||
Line 38: | Line 43: | ||
{{india-food-stub}} | {{india-food-stub}} | ||
{{pakistan-cuisine-stub}} | {{pakistan-cuisine-stub}} | ||