Kodi gudla pulusu: Difference between revisions
>Rich Farmbrough m (→top: Date formats) |
CleanupBot (talk | contribs) m (→References: clean up, add source tag) |
||
Line 27: | Line 27: | ||
{{India-cuisine-stub}} | {{India-cuisine-stub}} | ||
{{en-Wikipedia}} |
Latest revision as of 02:59, 2 June 2021
Course | Main |
---|---|
Place of origin | India |
Region or state | Telangana |
Main ingredients | Boiled eggs, tamarind |
Kodi guddu pulusu is a dish in Telangana. Kodi guddu means "the egg" and pulusu implies a spicy tamarind sauce.[1] As a result, this dish usually consists of boiled eggs cooked in a tangy tamarind sauce combined with spices.[2]
References[edit]
- ↑ Kodi Gudu Pulusu. sailusfood.com
- ↑ Egg Curry. vahrehvah.com