File:Petaidish.jpg
Size of this preview: 220 × 165 pixels. Other resolutions: 320 × 240 pixels | 500 × 375 pixels.
Original file (500 × 375 pixels, file size: 293 KB, MIME type: image/jpeg)
Summary
| DescriptionPetaidish.jpg |
English: A Malaysian dish made with petai (Parkia speciosa) beans. Taken in Sarawak, East Malaysia, with a Sony DSC-T10 digital camera. Dish consists of dried shrimp, chili peppers, red onions, belacan (shrimp paste), soybean sauce, minced meat, and petai beans. |
| Date | |
| Source | https://www.flickr.com/photos/denisesoong/2133846901/ |
| Author | Flickr user: Denise Soong ( https://www.flickr.com/photos/denisesoong/ ) |
| Permission (Reusing this file) |
Licensed under Creative Commons Attribution 2.0 Generic |
Licensing
This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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- to remix – to adapt the work
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- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
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This image, originally posted to Flickr, was reviewed on 9 February 2010 by the administrator or reviewer Leoboudv, who confirmed that it was available on Flickr under the stated license on that date. | 
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Original upload log
The original description page was here. All following user names refer to en.wikipedia.
- 2008-07-14 01:31 Badagnani 500×375× (299821 bytes) == Summary == {{Information |Description=A Malaysian dish made with [[petai]] beans. Taken in Sarawak, East Malaysia, with a Sony DSC-T10 digital camera. Dish consists of [[dried shrimp]], [[chili pepper]]s, red onions, belacan, soybean sauce, minced meat
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 03:58, 9 February 2010 |  | 500 × 375 (293 KB) | smartcommons>MGA73bot2 | {{BotMoveToCommons|en.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{en|A Malaysian dish made with en:petai (''Parkia speciosa'') beans. Taken in Sarawak, East Malaysia |
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