• En: Danish Christmas dinner with traditional Christmas dishes: Duck with stuffing made of apples and prunes, roast pork with crackling, potatoes fried in caramel, sweet and sour red cabbage and gravy. The traditional Christmas decoration colors are red, gold and white. The dessert is a traditional dish called risalamande.

• Da: En dansk julemiddag med traditionelle retter. And med fyld af æbler og svesker. Flæskesteg med sprød svær, brunkartofler, rødkål og brun sovs. De traditionelle julefarver er rød, guld og hvid. Desserten er risalamande.

Date: 24. december 2004

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