Rose Cookies
Rose Cookies is the typical Anglo Indian cookie and the favorite among Indian Christians during Christmas season. These are similar to European Christmas rosette served during Christmas eve meals.[1]
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| Alternative names | Acchu Murukku |
|---|---|
| Type | Cookie |
| Course | Snack, dessert |
| Place of origin | Kerala |
| Region or state | Kerala |
| Created by | Syrian Christians |
| Serving temperature | Variable |
| Variations | Kembang goyang |
DescriptionEdit
Also known as Gulabi Puvvulu in Telugu.[2] In Tamil it is called as Acchu Murukku and in Malayalam it is called as Achapam. These sweet fried cookies are shaped like a rose,[3] complete with holes to represent layers of petals.[4]
They are made from flour, sugar, eggs and coconut milk and are very popular [5] in South India like Kerala.
ReferencesEdit
- ↑ Rose’s Christmas Cookies is the bible for holiday bakers Retrieved 30 November 2013
- ↑ A rosy sweet for Christmas “Rose Cookies” by Esme Stephens Retrieved 30 November 2013
- ↑ 10 Traditional Christmas Sweet Recipe Retrieved 30 November 2013
- ↑ Good ol’ Christmas Retrieved 30 November 2013
- ↑ Experiencing the true spirit of Xmas in Kerala Retrieved 30 November 2013
See alsoEdit
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 | This Indian cuisine–related article is a stub. You can help Wikipedia by expanding it. |