Egg bhurji

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Egg bhurji
Eggbhurjee.JPG
Egg Bhurjee (Hindi - Anda Bhurjee)
Alternative namesEgg Khagina, Anda Bhurji
Place of originIndian subcontinent
Main ingredientsEggs, onions, chilies, spices

Egg bhurji is a scrambled eggs dish originating from the Indian subcontinent. It is sometimes compared with the Parsi dish akuri. The difference lies in its preparation and addition of sautéed chopped onions, chilies and optional spices.[1]

References

  1. ↑ Egg bhurji, BBC GoodFood


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