Created by Ajay Kumar
Last edited August 26, 2025
Creating a new article
 
No edit summary
 
Line 1: Line 1:
{{Orphan|date=August 2023}}
{{Short description|Garo festival in Meghalaya, India}}


'''Agalmaka''' ({{trans|the ritual on the ground covered with ashes}}) is a spring festival celebrated by the [[Garo| Garo tribe]] of [[Meghalaya]], India. It is a ritual to optimize the soil fertility and to protect future crops through offerings. The festival is held in the month of March, in the new field called "A'dal" (new land for cultivation).<ref>{{cite book |last=Majumdar |first=Dhirendra Narayan |author-link= |date=1980 |title=A Study of Culture Change in Two Garo Villages of Meghalaya |url= |location=Gauhati |publisher=Gauhati University |page= |isbn= }}</ref> Right after the burning of [[debris]] for cultivation, a ritual of purification of the new farm is performed.<ref>{{cite book |last=Queenbala Marak, Sarit K. Chaudhuri |first= |author-link= |date=28 February 2020 |title=The Cultural Heritage of Meghalaya |url= |location= |publisher=Manohar |page=752 |isbn=}}</ref><ref name="garo" />
'''Agalmaka''' ({{Translation|The ceremony on the ash-covered ground.}}) is a spring festival of the [[Garo people]] in India. They celebrate it in March in a new field called "A'dal" to improve soil and ensure good crops with offerings.<ref>{{cite book |last=Majumdar |first=Dhirendra Narayan |author-link= |date=1980 |title=A Study of Culture Change in Two Garo Villages of Meghalaya |url= |location=Gauhati |publisher=Gauhati University |page= |isbn= }}</ref> After burning [[debris]] for farming, they do a ritual to purify the new field.<ref>{{cite book |last=[[Queenbala Marak]], Sarit K. Chaudhuri |author-link= |date=28 February 2020 |title=The Cultural Heritage of Meghalaya |url= |location= |publisher=Manohar |page=752 |isbn=}}</ref><ref name="garo" />


The festival is led by the Nokma, the village priest. He calls up the God “Misi Saljong” ([[Sun god]]) and “Mima Kiri Rokkime” to bless the whole village. Agalmaka literally means “the ritual on the ground covered with ashes”.<ref name=garo>{{cite web |url=https://highlandpost.com/garo-festival-agalmaka-to-be-held-at-chibagre-today/|title=Garo festival Agalmaka to be held at Chibagre today |last= |first= |date= |website= |publisher=Highland Post|access-date=August 23, 2023|quote=}}</ref><ref>{{cite book |last1=Azim| first1=Firdous|last2=Zaman|first2=Niaz|date=2005 |title=Galpa - Short Stories by Women from Bangladesh|location= |publisher=Saqi |page= |isbn=}}</ref>
The festival is led by the village priest, Nokma. He asks the Sun god "Misi Saljong" and the god of the rice paddy "Mima Kiri Rokkime" to bless the village.<ref>{{cite journal |last1=Marak |first1=Silba R. |last2=Sharma |first2=Dwijen |last3=Sarma |first3=Hemen |title=Ethnic preparation of Chubitchi, an alcoholic beverage of the Garo tribe of Meghalaya: a sociocultural analysis |journal=Journal of Ethnic Foods |pages=29 |doi=10.1186/s42779-021-00102-7 |date=18 October 2021|volume=8 |doi-access=free }}</ref> Agalmaka means a ritual on ashes-covered ground.<ref name=garo>{{cite web |url=https://highlandpost.com/garo-festival-agalmaka-to-be-held-at-chibagre-today/|title=Garo festival Agalmaka to be held at Chibagre today |last= |first= |date= 9 March 2021|website= |publisher=Highland Post|access-date=August 23, 2023|quote=}}</ref><ref>{{cite book |last1=Azim| first1=Firdous|last2=Zaman|first2=Niaz|date=2005 |title=Galpa - Short Stories by Women from Bangladesh|location= |publisher=Saqi |page= |isbn=}}</ref>


==Celebration Style==
==Celebration style==
At the beginning of the event a long bamboo is buried on the ground. Boiled rice, rice, meat, dried fish, etc. are kept in the base of the bamboo. It is accompanied by a pot of su (wine). To please the gods and goddesses, young men and women spend the night dancing and singing.<ref>{{cite book |last=Agro-Economic Research Centre for North East India |first= |author-link= |date=1969 |title=Rural Life in Assam Hills: Case Studies of Four Villages |url= |location=India |publisher=distributors: Firma K. L. Mukhopadhyaya, Calcutta |page= |isbn=}}</ref>
At the beginning of the event a long bamboo is buried on the ground. Boiled rice, rice, meat, dried fish, etc. are kept in the base of the bamboo. It is accompanied by a pot of su (wine). To please the gods and goddesses, young men and women spend the night dancing and singing.<ref>{{cite book |last=Agro-Economic Research Centre for North East India |author-link= |date=1969 |title=Rural Life in Assam Hills: Case Studies of Four Villages |url= |location=India |publisher=distributors: Firma K. L. Mukhopadhyaya, Calcutta |page= |isbn=}}</ref>


The next day, all the people spend the whole day and night celebrating joy. On the second day, the festivities end at night. The end of this festival is called Dama Gogatta. The seeds of the crop start sowing from the day after the end of the Agalmaka festival. The dance that is performed during this Agalmaka festival is accompanied by the song Asiroka. Asiroka is a song associated with the agricultural festival of Agalmaka.<ref>{{cite book |last1=Mittal|first1= A.C.|last2=Sharma|first2=J.B.|author-link= |date=1998 |title=Tribal Movement, Politics, and Religion in India: Tribal religion in India |url= |location=India |publisher=Radha Publications |page= |isbn=}}</ref>
The next day, all the people spend the whole day and night celebrating joy. On the second day, the festivities end at night. The end of this festival is called Dama Gogatta. The seeds of the crop start sowing from the day after the end of the Agalmaka festival. The dance that is performed during this Agalmaka festival is accompanied by the song Asiroka. Asiroka is a song associated with the agricultural festival of Agalmaka.<ref>{{cite book |last1=Mittal|first1= A.C.|last2=Sharma|first2=J.B.|author-link= |date=1998 |title=Tribal Movement, Politics, and Religion in India: Tribal religion in India |url= |location=India |publisher=Radha Publications |page= |isbn=}}</ref>


==See also==
==See also==
* [[Garo people]]
* [[Wangala]]
* [[Wangala]]


Line 17: Line 16:
{{reflist}}
{{reflist}}


[[Category:Garo festival]]
[[Category:Spring festivals in India]]
[[Category:Harvest festivals]]
[[Category:Culture of Meghalaya]]
[[Category:Culture of Meghalaya]]
[[Category:Festivals in India]]
[[Category:March observances]]
[[Category:Garo festivals]]

Latest revision as of 22:52, 26 August 2025


Agalmaka (transl. The ceremony on the ash-covered ground.) is a spring festival of the Garo people in India. They celebrate it in March in a new field called "A'dal" to improve soil and ensure good crops with offerings.[1] After burning debris for farming, they do a ritual to purify the new field.[2][3]

The festival is led by the village priest, Nokma. He asks the Sun god "Misi Saljong" and the god of the rice paddy "Mima Kiri Rokkime" to bless the village.[4] Agalmaka means a ritual on ashes-covered ground.[3][5]

Celebration style[edit | edit source]

At the beginning of the event a long bamboo is buried on the ground. Boiled rice, rice, meat, dried fish, etc. are kept in the base of the bamboo. It is accompanied by a pot of su (wine). To please the gods and goddesses, young men and women spend the night dancing and singing.[6]

The next day, all the people spend the whole day and night celebrating joy. On the second day, the festivities end at night. The end of this festival is called Dama Gogatta. The seeds of the crop start sowing from the day after the end of the Agalmaka festival. The dance that is performed during this Agalmaka festival is accompanied by the song Asiroka. Asiroka is a song associated with the agricultural festival of Agalmaka.[7]

See also[edit | edit source]

References[edit | edit source]

  1. Majumdar, Dhirendra Narayan (1980). A Study of Culture Change in Two Garo Villages of Meghalaya. Gauhati: Gauhati University.
  2. Queenbala Marak, Sarit K. Chaudhuri (28 February 2020). The Cultural Heritage of Meghalaya. Manohar. p. 752.
  3. 3.0 3.1 "Garo festival Agalmaka to be held at Chibagre today". Highland Post. 9 March 2021. Retrieved August 23, 2023.
  4. Marak, Silba R.; Sharma, Dwijen; Sarma, Hemen (18 October 2021). "Ethnic preparation of Chubitchi, an alcoholic beverage of the Garo tribe of Meghalaya: a sociocultural analysis". Journal of Ethnic Foods. 8: 29. doi:10.1186/s42779-021-00102-7.
  5. Azim, Firdous; Zaman, Niaz (2005). Galpa - Short Stories by Women from Bangladesh. Saqi.
  6. Agro-Economic Research Centre for North East India (1969). Rural Life in Assam Hills: Case Studies of Four Villages. India: distributors: Firma K. L. Mukhopadhyaya, Calcutta.
  7. Mittal, A.C.; Sharma, J.B. (1998). Tribal Movement, Politics, and Religion in India: Tribal religion in India. India: Radha Publications.