m 1 revision imported |
CleanupBot (talk | contribs) āReferences: Add {{source}} tag |
||
| Line 5: | Line 5: | ||
{{reflist}} | {{reflist}} | ||
{{Source|Wiki|S}} | |||
{{food-stub}} | {{food-stub}} | ||
Revision as of 02:13, 23 April 2021
Lassi (Urdu:ŁŲ³Ū) is a popular traditional dahi (yogurt)-based drink that originated in the Indian subcontinent.[1][2] Lassi is a blend of yoghurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes.
References
- ā "Indian Lassi: The Ultimate Summer Refresher". Imbibe. Retrieved 29 May 2018.
- ā "Lassi". EncyclopƦdia Britannica.
{{Source}} is deprecated. Please use a more specific template. See the documentation for a list of suggested templates.
 | This food-related article is a stub. You can help Bharatpedia by expanding it. |