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[[File:Kalan kerala dish.jpg|thumb|Mor Kuzhambu ([[Kaalan]])]] | [[File:Kalan kerala dish.jpg|thumb|Mor Kuzhambu ([[Kaalan]])]] | ||
[[File:Butter milk curry closeup.jpg|thumb|Buttermilk Curry (Moru curry) from Kerala]] | [[File:Butter milk curry closeup.jpg|thumb|Buttermilk Curry (Moru curry) from Kerala]] | ||
'''Buttermilk Kuzhambu''' or Mor Kuzhambu(Tamil) is a commonly prepared dish in Tamil Nadu | '''Buttermilk Kuzhambu''' or Moru Curry(Malayalam) Mor Kuzhambu(Tamil) is a commonly prepared dish in Kerala and Tamil Nadu. This is a liquid [[curry]] recipe which is served with white or boiled rice, pancake made of lentils / mixed gram dosa.<ref>{{cite web|url=http://www.padhuskitchen.com/2009/08/buttermilk-kuzhambu-or-mor-kuzhambu.html|title=Buttermilk Kuzhambu or Mor kuzhambu |work=padhuskitchen.com}}</ref><ref>{{cite web|url=https://www.caloriecount.com/mor-kuzhambu-1-2-cup-recipe-r617146|title=Calories in Mor Kuzhambu - 1/2 Cup Serving & Nutrition and Health Facts |work=caloriecount.com}}{{dead link|date=August 2020}}</ref><ref>{{cite web|url=https://anithasri.com/mor-kulambubuttermilk-kulambu/|title=Mor Kuzhambu |work=anithasri.com}}</ref> | ||
Traditionally, it includes vegetables like [[okra]], [[winter melon]] or [[ash gourd]], [[colocasia]], etc. The taste is a bit sour, and it is a dish of [[Tamil Nadu]]. It is widely prepared on festivals as a special dish. It is often served with hot steamed rice and potato fries. | Traditionally, it includes vegetables like [[okra]], [[winter melon]] or [[ash gourd]], [[colocasia]], etc. The taste is a bit sour, and it is a dish of [[Tamil Nadu]]. It is widely prepared on festivals as a special dish. It is often served with hot steamed rice and potato fries. | ||
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{{India-cuisine-stub}}<br /> | {{India-cuisine-stub}}<br /> | ||