Lassi: Difference between revisions

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Latest revision as of 20:57, 30 April 2021

A prepared Lassi.

Lassi (Urdu:لسی) is a popular traditional dahi (yogurt)-based drink that originated in the Indian subcontinent.[1][2] Lassi is a blend of yoghurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes.

References[edit]

  1. "Indian Lassi: The Ultimate Summer Refresher". Imbibe. Retrieved 29 May 2018.
  2. "Lassi". Encyclopædia Britannica.