Tarkari - Revision history

Davidwnl at 03:45, 4 March 2026

2026-03-04T03:45:40Z

← Older revision		Revision as of 09:15, 4 March 2026
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			{{Short description\|Vegetable dishes}}
	{{Use dmy dates\|date=August 2019}}		{{Use dmy dates\|date=August 2019}}
	{{Infobox food		{{Infobox food
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	\| alternate_name = Talkari		\| alternate_name = Talkari
	\| country = [[Indian subcontinent]]		\| country = [[Indian subcontinent]]
	\| region = [[South Asia]]		\| region = South Asia
	\| national_cuisine = [[Indian cuisine\|India]], [[Bangladeshi cuisine\|Bangladesh]], [[Pakistani cuisine\|Pakistan]], [[Nepali cuisine\|Nepal]]		\| national_cuisine = [[Indian cuisine\|India]], [[Bangladeshi cuisine\|Bangladesh]], [[Pakistani cuisine\|Pakistan]], [[Nepali cuisine\|Nepal]], [[Cuisine of Trinidad and Tobago\|Trinidad and Tobago]]
	\| creator =		\| creator =
	\| course =		\| course =
	\| type = [[Curry]]		\| type = [[Curry]]
	\| served =		\| served =
	\| main_ingredient = ~~[[Vegetable]]s~~		\| main_ingredient = Vegetables
	\| variations =		\| variations =
	\| calories =		\| calories =
	\| other =		\| other =
	}}		}}
	'''~~Tarkaris~~''' ~~are~~ a ~~spicy~~ vegetable ~~[[curry]], originating from~~ the [[Indian subcontinent]]; notably in [[Bangladesh]], [[India]], [[Pakistan]] and [[Nepal]].<ref name="riverfronttimes">{{cite web\|last1=Kirchner\|first1=Rease\|title=Devi Gurung States of Everest Cafe: Recipe for Fresh Mixed Vegetable Tarkari\|url=http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|accessdate=4 April 2016\|archiveurl=https://web.archive.org/web/20150919040821/http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|archivedate=19 September 2015\|date=3 May 2012}}</ref> Preparation methods for tarkaris range from simple to complex. ~~These~~ curries made from vegetables are popular in large parts of the [[Indian subcontinent]], [[Mauritius]], [[Fiji]], [[South Africa]], and in the [[Caribbean]].		'''Tarkari''' is a name given to a wide range of side vegetable dishes found commonly in the [[Indian subcontinent]], notably in [[Bangladesh]], [[India]], [[Pakistan]] and [[Nepal]].<ref name="riverfronttimes">{{cite web \|last1=Kirchner \|first1=Rease \|title=Devi Gurung States of Everest Cafe: Recipe for Fresh Mixed Vegetable Tarkari \|url=http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari \|accessdate=4 April 2016 \|archiveurl=https://web.archive.org/web/20150919040821/http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari \|archivedate=19 September 2015 \|date=3 May 2012}}</ref> Preparation methods for tarkaris range from simple to complex. Some of these dishes are also sometimes called curries and are made from vegetables that are popular in large parts of the Indian subcontinent, [[Mauritius]], [[Fiji]], South Africa, and the [[Caribbean]].

	== Gallery ==		== Gallery ==
	<gallery>		<gallery>
	File:Garden cress curry.jpg\|Nepalese [[garden cress]] ''tarkari''		File:Garden cress curry.jpg\|Nepalese [[garden cress]] ''tarkari''
	~~File:Nepali pork curry.jpg\|Nepalese [[pork]] ''tarkari''~~
	File:Dal Bhat Tarkari,Nepal.JPG\|Nepalese ''[[dal bhat]] tarkari''		File:Dal Bhat Tarkari,Nepal.JPG\|Nepalese ''[[dal bhat]] tarkari''
	</gallery>		</gallery>
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	[[Category:Pakistani curries]]		[[Category:Pakistani curries]]
	[[Category:Vegetable dishes]]		[[Category:Vegetable dishes]]
			[[Category:Indo-Caribbean cuisine]]

	{{bangladesh-cuisine-stub}}		{{bangladesh-cuisine-stub}}

->Here I am using this website at 10:49, 26 November 2021

2021-11-26T10:49:59Z

← Older revision		Revision as of 16:19, 26 November 2021
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	\| other =		\| other =
	}}		}}
	'''Tarkaris''' are a spicy vegetable [[curry]], originating from the [[Indian subcontinent]]; notably in [[Bangladesh]], [[India]], and [[Nepal]].<ref name="riverfronttimes">{{cite web\|last1=Kirchner\|first1=Rease\|title=Devi Gurung States of Everest Cafe: Recipe for Fresh Mixed Vegetable Tarkari\|url=http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|accessdate=4 April 2016\|archiveurl=https://web.archive.org/web/20150919040821/http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|archivedate=19 September 2015\|date=3 May 2012}}</ref> Preparation methods for tarkaris range from simple to complex. These curries made from vegetables are popular in large parts of the [[Indian subcontinent]], [[Mauritius]], [[Fiji]], [[South Africa]], and in the [[Caribbean]].		'''Tarkaris''' are a spicy vegetable [[curry]], originating from the [[Indian subcontinent]]; notably in [[Bangladesh]], [[India]], [[Pakistan]] and [[Nepal]].<ref name="riverfronttimes">{{cite web\|last1=Kirchner\|first1=Rease\|title=Devi Gurung States of Everest Cafe: Recipe for Fresh Mixed Vegetable Tarkari\|url=http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|accessdate=4 April 2016\|archiveurl=https://web.archive.org/web/20150919040821/http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari\|archivedate=19 September 2015\|date=3 May 2012}}</ref> Preparation methods for tarkaris range from simple to complex. These curries made from vegetables are popular in large parts of the [[Indian subcontinent]], [[Mauritius]], [[Fiji]], [[South Africa]], and in the [[Caribbean]].

	== Gallery ==		== Gallery ==
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	{{pakistan-cuisine-stub}}		{{pakistan-cuisine-stub}}
	~~{{en-Wikipedia}}~~

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2021-06-01T22:01:55Z

References: clean up, add source tag

← Older revision		Revision as of 03:31, 2 June 2021
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			{{en-Wikipedia}}

>Arimaboss at 17:57, 26 February 2021

2021-02-26T17:57:07Z

New page

{{Use dmy dates|date=August 2019}}
{{Infobox food
| name = Vegetable tarkari
| image = File:Vegetable Curry, Dec 2013.jpg
| caption =Vegetable tarkari
| alternate_name = Talkari
| country = [[Indian subcontinent]]
| region = [[South Asia]]
| national_cuisine = [[Indian cuisine|India]], [[Bangladeshi cuisine|Bangladesh]], [[Pakistani cuisine|Pakistan]], [[Nepali cuisine|Nepal]]
| creator =
| course =
| type = [[Curry]]
| served =
| main_ingredient = [[Vegetable]]s
| variations =
| calories =
| other =
}}
'''Tarkaris''' are a spicy vegetable [[curry]], originating from the [[Indian subcontinent]]; notably in [[Bangladesh]], [[India]], and [[Nepal]].<ref name="riverfronttimes">{{cite web|last1=Kirchner|first1=Rease|title=Devi Gurung States of Everest Cafe: Recipe for Fresh Mixed Vegetable Tarkari|url=http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari|accessdate=4 April 2016|archiveurl=https://web.archive.org/web/20150919040821/http://www.riverfronttimes.com/foodblog/2012/05/03/devi-gurung-states-of-everest-cafe-recipe-for-fresh-mixed-vegetable-tarkari|archivedate=19 September 2015|date=3 May 2012}}</ref> Preparation methods for tarkaris range from simple to complex. These curries made from vegetables are popular in large parts of the [[Indian subcontinent]], [[Mauritius]], [[Fiji]], [[South Africa]], and in the [[Caribbean]].

== Gallery ==
<gallery>
File:Garden cress curry.jpg|Nepalese [[garden cress]] ''tarkari''
File:Nepali pork curry.jpg|Nepalese [[pork]] ''tarkari''
File:Dal Bhat Tarkari,Nepal.JPG|Nepalese ''[[dal bhat]] tarkari''
</gallery>

==See also==
* [[List of vegetable dishes]]

==References==
{{Reflist}}

{{Indian Dishes}}

[[Category:Bangladeshi cuisine]]
[[Category:Bengali cuisine]]
[[Category:Bihari cuisine]]
[[Category:Indian curries]]
[[Category:Nepalese curries]]
[[Category:North Indian cuisine]]
[[Category:Pakistani curries]]
[[Category:Vegetable dishes]]

{{bangladesh-cuisine-stub}}
{{india-cuisine-stub}}
{{nepal-cuisine-stub}}
{{pakistan-cuisine-stub}}