Sakinalu - Revision history

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	\| name = Sakinalu		\| name = Sakinalu
	\| country = [[India]]		\| country = [[India]]
	\| region = ~~Northeast~~ [[Telangana]]		\| region = North [[Telangana]]
	\| creator =		\| creator =
	\| type = [[Snack]]		\| type = [[Snack]]
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	\|image=Sakinalu, dark and light-2159.jpg}}		\|image=Sakinalu, dark and light-2159.jpg}}

	'''Sakinalu''' (or sakinaalu, Chakinaalu Telugu: సకినాలు) is a special type of snack prepared in the northern region of [[Telangana, India]]. It consists of concentric circles made of rice flour dough, fried in oil.<ref>{{cite news \|title= Students celebrate ‘Sankranti Sambaralu'\|url= http://www.hindu.com/2011/01/01/stories/2011010151560200.htm\|archive-url= https://web.archive.org/web/20140103022607/http://www.hindu.com/2011/01/01/stories/2011010151560200.htm\|url-status= dead\|archive-date= 3 January 2014\|newspaper= [[The Hindu]]\|date= 2011-01-01\|access-date=9 February 2012}}</ref><ref>{{cite news \|title= BJP women add festive flavour to protest\|url= http://www.hindu.com/2011/01/14/stories/2011011456600200.htm\|archive-url= https://web.archive.org/web/20110921135155/http://www.hindu.com/2011/01/14/stories/2011011456600200.htm\|url-status= dead\|archive-date= 21 September 2011\|newspaper= [[The Hindu]]\|date= 2011-01-14\|access-date=9 February 2012}}</ref> It is prepared during the [[Makar Sankranti]] festival.<ref>{{cite news \|title= Telangana supporters stage ‘rasta rokos'\|url= http://www.thehindu.com/todays-paper/tp-national/tp-andhrapradesh/article1094429.ece\|newspaper= The Hindu\|access-date=9 February 2012}}</ref> ~~Sakinalu~~ are ~~also~~ given to the groom's parents by the bride's parents to distribute among their relatives and friends.<ref>{{cite news \|title= Trailing the Andhra food route\|url= http://timesofindia.indiatimes.com/Trailing-the-Andhra-food-route/articleshow/22855372.cms\|newspaper= Times of India\|access-date=9 February 2012}}</ref>		'''Sakinalu''' (or sakinaalu, Chakinaalu Telugu: సకినాలు) is a special type of snack prepared in the northern region of [[Telangana, India]]. It consists of concentric circles made of rice flour dough, fried in oil.<ref>{{cite news \|title= Students celebrate ‘Sankranti Sambaralu'\|url= http://www.hindu.com/2011/01/01/stories/2011010151560200.htm\|archive-url= https://web.archive.org/web/20140103022607/http://www.hindu.com/2011/01/01/stories/2011010151560200.htm\|url-status= dead\|archive-date= 3 January 2014\|newspaper= [[The Hindu]]\|date= 2011-01-01\|access-date=9 February 2012}}</ref><ref>{{cite news \|title= BJP women add festive flavour to protest\|url= http://www.hindu.com/2011/01/14/stories/2011011456600200.htm\|archive-url= https://web.archive.org/web/20110921135155/http://www.hindu.com/2011/01/14/stories/2011011456600200.htm\|url-status= dead\|archive-date= 21 September 2011\|newspaper= [[The Hindu]]\|date= 2011-01-14\|access-date=9 February 2012}}</ref> It is prepared during the [[Makar Sankranti]] festival.<ref>{{cite news \|title= Telangana supporters stage ‘rasta rokos'\|url= http://www.thehindu.com/todays-paper/tp-national/tp-andhrapradesh/article1094429.ece\|newspaper= The Hindu\|access-date=9 February 2012}}</ref> As per [[Telugu people\|Telugu]] tradition, they are given to the groom's parents by the bride's parents to distribute among their relatives and friends.<ref>{{cite news \|title= Trailing the Andhra food route\|url= http://timesofindia.indiatimes.com/Trailing-the-Andhra-food-route/articleshow/22855372.cms\|newspaper= Times of India\|access-date=9 February 2012}}</ref>

	==Ingredients==		==Ingredients==
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{{Use dmy dates|date=August 2019}}
{{Infobox prepared food
| name = Sakinalu
| country = [[India]]
| region = Northeast [[Telangana]]
| creator =
| type = [[Snack]]
| served =
| main_ingredient = [[Rice flour]]
| variations =
| calories =
| other =
|image=Sakinalu, dark and light-2159.jpg}}

'''Sakinalu''' (or sakinaalu, Chakinaalu Telugu: సకినాలు) is a special type of snack prepared in the northern region of [[Telangana, India]]. It consists of concentric circles made of rice flour dough, fried in oil.<ref>{{cite news |title= Students celebrate ‘Sankranti Sambaralu'|url= http://www.hindu.com/2011/01/01/stories/2011010151560200.htm|archive-url= https://web.archive.org/web/20140103022607/http://www.hindu.com/2011/01/01/stories/2011010151560200.htm|url-status= dead|archive-date= 3 January 2014|newspaper= [[The Hindu]]|date= 2011-01-01|access-date=9 February 2012}}</ref><ref>{{cite news |title= BJP women add festive flavour to protest|url= http://www.hindu.com/2011/01/14/stories/2011011456600200.htm|archive-url= https://web.archive.org/web/20110921135155/http://www.hindu.com/2011/01/14/stories/2011011456600200.htm|url-status= dead|archive-date= 21 September 2011|newspaper= [[The Hindu]]|date= 2011-01-14|access-date=9 February 2012}}</ref> It is prepared during the [[Makar Sankranti]] festival.<ref>{{cite news |title= Telangana supporters stage ‘rasta rokos'|url= http://www.thehindu.com/todays-paper/tp-national/tp-andhrapradesh/article1094429.ece|newspaper= The Hindu|access-date=9 February 2012}}</ref> Sakinalu are also given to the groom's parents by the bride's parents to distribute among their relatives and friends.<ref>{{cite news |title= Trailing the Andhra food route|url= http://timesofindia.indiatimes.com/Trailing-the-Andhra-food-route/articleshow/22855372.cms|newspaper= Times of India|access-date=9 February 2012}}</ref>

==Ingredients==
Sakinalu is made of [[rice flour]] seasoned with small amounts of spices, [[sesame]] seeds, [[carom seeds]] ([[ajwain]]), and [[salt]].

==Etymology==
The word "sakinalu" is believed to be originated from "chakinamu", which is based on "chakram", which means [[wheel]] or [[circle]]. This is because of its circular shape. The farmer community prepares this traditional festival cuisine during [[Makar Sankranti]] when the fresh crop of [[rice|paddy]] has been harvested.

==Grade==
It is recognized as one of the [[Telangana]] Traditional Festival cuisines.

==References==
{{reflist}}

==External links==
* [http://telangana-vantalu.blogspot.in/2007/05/sakinalu.html Preparation]

{{Indian Dishes}}

[[Category:Telangana cuisine]]
[[Category:Indian snack foods]]

{{india-food-stub}}