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	<title>Roshkodom - Revision history</title>
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	<updated>2026-08-30T01:24:28Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://en.bharatpedia.org/w/index.php?title=Roshkodom&amp;diff=257616&amp;oldid=prev</id>
		<title>-&gt;Imnirmal007 at 07:38, 21 September 2021</title>
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		<updated>2021-09-21T07:38:04Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{Short description|It is a famous sweet of Bihar specially of Dalsinghsarai city in Samastipur district}}{{Use dmy dates|date=August 2019}}&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Roshkodom&amp;#039;&amp;#039;&amp;#039; ({{lang-bn|রসকদম}}) is a sweet popular in [[Bangladesh]] and [[East India]].It is one of the heritage sweets of [[Malda district]].&lt;br /&gt;
It consists of a small ball of [[Rasgulla]] (another type of Indian dessert, which is harder than the normal ones in this recipe) covered in a layer of khoya/mava (solidified dried milk) which is further covered on the outer surface by poppy seeds. .&amp;lt;ref&amp;gt;{{cite web|accessdate=2020-03-12|title=My sweet beloved|url=https://www.thedailystar.net/lifestyle/cover-story/my-sweet-beloved-1392421|date=18 April 2017|website=The Daily Star}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
It is also known as &amp;#039;&amp;#039;&amp;#039;Raskadam&amp;#039;&amp;#039;&amp;#039;. The main ingredients are [[khoa]], [[chhena|chana]] and poppy seeds. It is also known as &amp;quot;Khoya kodom&amp;quot; or &amp;quot;Kheer kodom&amp;quot;.{{citation needed|date=March 2020}}&lt;br /&gt;
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==References==&lt;br /&gt;
{{reflist}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Jharkhandi cuisine]]&lt;br /&gt;
[[Category:Bangladeshi desserts]]&lt;br /&gt;
[[Category:Bengali desserts]]&lt;br /&gt;
{{Bangladeshi dishes}}&lt;br /&gt;
{{Bangladesh-cuisine-stub}}&lt;/div&gt;</summary>
		<author><name>-&gt;Imnirmal007</name></author>
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