https://en.bharatpedia.org/w/index.php?action=history&feed=atom&title=Rav%C3%A8_unde 2026-10-27T23:15:34Z Revision history for this page on the wiki MediaWiki 1.43.6 https://en.bharatpedia.org/w/index.php?title=Rav%C3%A8_unde&diff=256381&oldid=prev 2021-07-15T18:31:55Z

<p>Reverted 1 edit by <a href="/wiki/Special:Contributions/206.84.237.151" title="Special:Contributions/206.84.237.151">206.84.237.151</a> (<a href="/w/index.php?title=User_talk:206.84.237.151&amp;action=edit&amp;redlink=1" class="new" title="User talk:206.84.237.151 (page does not exist)">talk</a>) to last revision by I dream of horses</p> <p><b>New page</b></p><div>{{Multiple issues|<br /> {{Orphan|date=November 2020}}<br /> {{more citations needed|date=January 2020}}<br /> }}<br /> <br /> {{Use dmy dates|date=January 2020}}<br /> {{Use Indian English|date=January 2020}}<br /> [[File:Rave Unde.jpg|thumb|Ravè Unde(Semolina Ladoo)]]<br /> &#039;&#039;&#039;Ravè unde&#039;&#039;&#039; ({{trans|Semolina Ladoo}}) is a popular [[Indian cuisine|India]]n sweet that is often prepared during festivals and other religious ceremonies. The sweet is especially popular in the state of [[Karnataka]].<br /> <br /> == Preparation ==<br /> As the name suggests, ravè unde is made of fine [[semolina]] (known as &#039;&#039;rava&#039;&#039; in parts of India), dried [[coconut]], and [[sugar]]. [[Milk]] and [[ghee]] are two ingredients often used to bind the mixture together.&lt;ref&gt;http://foodandremedy.com/recipes/desserts/rave-unde-rava-ladoo-recipe/&lt;/ref&gt;<br /> <br /> == See also ==<br /> *[[Cuisine of Karnataka]]<br /> <br /> ==References==<br /> {{Reflist}}<br /> <br /> {{DEFAULTSORT:Ravè unde}}<br /> [[Category:Indian cuisine]]<br /> [[Category:Karnataka cuisine]]</div>

->Infinity Knight