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	<title>Nihari - Revision history</title>
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	<updated>2026-11-15T15:54:09Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://en.bharatpedia.org/w/index.php?title=Nihari&amp;diff=460921&amp;oldid=prev</id>
		<title>SnehAnchliya: improve references for consistency</title>
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		<updated>2026-03-17T13:30:16Z</updated>

		<summary type="html">&lt;p&gt;improve references for consistency&lt;/p&gt;
&lt;a href=&quot;//en.bharatpedia.org/w/index.php?title=Nihari&amp;amp;diff=460921&amp;amp;oldid=340458&quot;&gt;Show changes&lt;/a&gt;</summary>
		<author><name>SnehAnchliya</name></author>
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	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Nihari&amp;diff=340458&amp;oldid=prev</id>
		<title>Movebot: Movebot moved page Talk:Nihari to Nihari without leaving a redirect: BP:MOVE</title>
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		<updated>2022-07-31T17:51:04Z</updated>

		<summary type="html">&lt;p&gt;Movebot moved page &lt;a href=&quot;/wiki/Talk:Nihari&quot; title=&quot;Talk:Nihari&quot;&gt;Talk:Nihari&lt;/a&gt; to &lt;a href=&quot;/wiki/Nihari&quot; title=&quot;Nihari&quot;&gt;Nihari&lt;/a&gt; without leaving a redirect: &lt;a href=&quot;/w/index.php?title=Bharatpedia:MOVE&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Bharatpedia:MOVE (page does not exist)&quot;&gt;BP:MOVE&lt;/a&gt;&lt;/p&gt;
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				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 23:21, 31 July 2022&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-notice&quot; lang=&quot;en&quot;&gt;&lt;div class=&quot;mw-diff-empty&quot;&gt;(No difference)&lt;/div&gt;
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		<author><name>Movebot</name></author>
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	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Nihari&amp;diff=339830&amp;oldid=prev</id>
		<title>162.158.48.98: Created page with &quot;Beef variety of Nihari in Karachi.  &#039;&#039;&#039;Nihari&#039;&#039;&#039; ({{Lang-ur|{{Script|ur-Arab|نہاری}}}}) is a stew from Pakistan, mostly consumed by the Muslim Punjabi people of the Lahore region. consisting of slow-cooked meat, mainly shank meat of beef or lamb and mutton, goat meat and chicken, along with bone marrow.&lt;ref&gt;{{Cite web|last=Cuisine|first=Samara&#039;s|date=2021-04-02|title...&quot;</title>
		<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/w/index.php?title=Nihari&amp;diff=339830&amp;oldid=prev"/>
		<updated>2022-07-29T16:45:33Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;&lt;a href=&quot;/wiki/File:Beef_Nihari.JPG&quot; title=&quot;File:Beef Nihari.JPG&quot;&gt;thumb|Beef variety of Nihari in Karachi.&lt;/a&gt;  &amp;#039;&amp;#039;&amp;#039;Nihari&amp;#039;&amp;#039;&amp;#039; ({{Lang-ur|{{Script|ur-Arab|نہاری}}}}) is a &lt;a href=&quot;/w/index.php?title=Stew&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Stew (page does not exist)&quot;&gt;stew&lt;/a&gt; from &lt;a href=&quot;/wiki/Pakistan&quot; title=&quot;Pakistan&quot;&gt;Pakistan&lt;/a&gt;, mostly consumed by the Muslim &lt;a href=&quot;/wiki/Punjabi_people&quot; class=&quot;mw-redirect&quot; title=&quot;Punjabi people&quot;&gt;Punjabi people&lt;/a&gt; of the &lt;a href=&quot;/wiki/Lahore&quot; title=&quot;Lahore&quot;&gt;Lahore&lt;/a&gt; region. consisting of slow-cooked meat, mainly &lt;a href=&quot;/w/index.php?title=Shank_(meat)&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Shank (meat) (page does not exist)&quot;&gt;shank meat&lt;/a&gt; of &lt;a href=&quot;/w/index.php?title=Beef&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Beef (page does not exist)&quot;&gt;beef&lt;/a&gt; or &lt;a href=&quot;/w/index.php?title=Lamb_and_mutton&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Lamb and mutton (page does not exist)&quot;&gt;lamb and mutton&lt;/a&gt;, &lt;a href=&quot;/wiki/Goat_meat&quot; title=&quot;Goat meat&quot;&gt;goat meat&lt;/a&gt; and &lt;a href=&quot;/w/index.php?title=Chicken_as_food&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Chicken as food (page does not exist)&quot;&gt;chicken&lt;/a&gt;, along with &lt;a href=&quot;/w/index.php?title=Bone_marrow&amp;amp;action=edit&amp;amp;redlink=1&quot; class=&quot;new&quot; title=&quot;Bone marrow (page does not exist)&quot;&gt;bone marrow&lt;/a&gt;.&amp;lt;ref&amp;gt;{{Cite web|last=Cuisine|first=Samara&amp;#039;s|date=2021-04-02|title...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[Image:Beef Nihari.JPG|thumb|Beef variety of Nihari in Karachi.]]&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Nihari&amp;#039;&amp;#039;&amp;#039; ({{Lang-ur|{{Script|ur-Arab|نہاری}}}}) is a [[stew]] from [[Pakistan]], mostly consumed by the Muslim [[Punjabi people]] of the [[Lahore]] region. consisting of slow-cooked meat, mainly [[Shank (meat)|shank meat]] of [[beef]] or [[lamb and mutton]], [[goat meat]] and [[Chicken as food|chicken]], along with [[bone marrow]].&amp;lt;ref&amp;gt;{{Cite web|last=Cuisine|first=Samara&amp;#039;s|date=2021-04-02|title=Pakistani Nihari Recipe {{!}} Beef Stew Recipe|url=https://samarascuisine.com/nihari-recipe/|access-date=2022-06-30|website=Easy Pakistani Recipes|language=en-US}}&amp;lt;/ref&amp;gt;  It is flavored with [[long pepper]] (pippali), a relative of [[black pepper]]. It is considered as the &amp;#039;&amp;#039;&amp;quot;[[National Dish]] of Pakistan&amp;quot;&amp;#039;&amp;#039; respectively. Medically, &amp;#039;&amp;#039;Nihari&amp;#039;&amp;#039; is also used as a [[Traditional medicine#Home remedies|home remedy]] for [[fever]], [[runny nose|rhinorrhea]] and the [[common cold]].&amp;lt;ref&amp;gt;{{cite web|url=http://www.indiacurry.com/faqterms/whatnihari.htm|title=What is Nihari?|access-date=28 November 2014|url-status=dead|archive-url=https://web.archive.org/web/20141219082004/http://www.indiacurry.com/faqterms/whatnihari.htm|archive-date=19 December 2014}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== Name origin ==&lt;br /&gt;
Nihari comes from the Arabic nahaar ({{Rtl-lang|ar|نهار}}), meaning &amp;quot;morning&amp;quot;. It was originally eaten by [[Nawab|Nawabs]] in the [[Mughal Empire]] as a breakfast item after their Islamic morning [[Salah|prayer]] of [[Fajr prayer|Fajr]].&amp;lt;ref&amp;gt;{{Cite web|last=Sengupta|first=Sushmita|date=3 January 2018|title=Nihari: History Of The Meaty and Buttery Breakfast Staple of The Mughals|url=https://food.ndtv.com/food-drinks/nihari-history-of-the-meaty-and-buttery-breakfast-staple-of-the-mughals-1795358|access-date=3 January 2018|website=NDTV Food}}&amp;lt;/ref&amp;gt; &lt;br /&gt;
&lt;br /&gt;
=== Popularity ===&lt;br /&gt;
Nihari is a traditional dish of Muslims of [[Delhi]], [[Bhopal]] and [[Lucknow]]. After the [[Partition of British India]] and creation of [[Pakistan]] in 1947, many [[Muhajir people|Urdu speaking]] Muslims from northern India migrated to [[Karachi]] and established [[restaurant]]s. In [[Karachi]], Nihari became a roaring success&amp;lt;ref name=&amp;quot;th&amp;quot;&amp;gt;{{cite web|url=http://www.thehindubusinessline.in/life/2007/05/25/stories/2007052500230300.htm|title=Nihari a la Mexican style|work=The Hindu Business Line|access-date=5 March 2016|archive-date=23 May 2013|archive-url=https://web.archive.org/web/20130523114642/http://www.thehindubusinessline.in/life/2007/05/25/stories/2007052500230300.htm|url-status=dead}}&amp;lt;/ref&amp;gt; and soon was found all over [[Pakistan]]. Now Nihari is available in Pakistani restaurants around the world. A particular favorite is nalli nihari, which is made with marrow added to nihari, and makes the stew very rich. In some restaurants, a few kilos from each day&amp;#039;s leftover Nihari is added to the next day&amp;#039;s pot. This re-used portion of Nihari is called &amp;#039;&amp;#039;taar&amp;#039;&amp;#039; and is believed to provide the unique flavour. Some Nihari outlets in old Delhi boast of an unbroken taar going back more than a century.&amp;lt;ref&amp;gt;{{cite web|url=http://www.thefridaytimes.com/19112010/page13.shtml|title=Dilli Ka Dastarkhwan|access-date=28 November 2014}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
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==References==&lt;br /&gt;
{{Reflist}}&lt;br /&gt;
&lt;br /&gt;
{{asia-stub}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Pakistani food]]&lt;br /&gt;
[[Category:Pakistani culture]]&lt;br /&gt;
[[Category:Lahore]]&lt;br /&gt;
[[Category:Punjab (Pakistan)| ]]&lt;br /&gt;
[[Category:Karachi]]&lt;br /&gt;
[[Category:National symbols of Pakistan]]&lt;/div&gt;</summary>
		<author><name>162.158.48.98</name></author>
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