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	<id>https://en.bharatpedia.org/w/index.php?action=history&amp;feed=atom&amp;title=Bhendi_fry</id>
	<title>Bhendi fry - Revision history</title>
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	<updated>2026-09-23T03:20:39Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=189123&amp;oldid=prev</id>
		<title>&gt;XLinkBot: BOT--Reverting link addition(s) by Agha Saeed Agha to revision 1035079172 (www.youtube.com/channel/UCaehEFNptb6YXn1Jqys0YSg, www.youtube.com/watch?v=zOp8q6vdDPY [\byoutube\.com])</title>
		<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=189123&amp;oldid=prev"/>
		<updated>2021-07-27T11:04:32Z</updated>

		<summary type="html">&lt;p&gt;BOT--Reverting link addition(s) by &lt;a href=&quot;https://en.bharatpedia.org/wiki/Special:Contributions/Agha_Saeed_Agha&quot; class=&quot;extiw&quot; title=&quot;en:Special:Contributions/Agha Saeed Agha&quot;&gt;Agha Saeed Agha&lt;/a&gt; to revision 1035079172 (www.youtube.com/channel/UCaehEFNptb6YXn1Jqys0YSg, www.youtube.com/watch?v=zOp8q6vdDPY [\byoutube\.com])&lt;/p&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 16:34, 27 July 2021&lt;/td&gt;
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&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Nepalese cuisine]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Nepalese cuisine]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Vegetarian dishes of India]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Vegetarian dishes of India]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
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		<author><name>&gt;XLinkBot</name></author>
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	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=93122&amp;oldid=prev</id>
		<title>CleanupBot: /* External links */clean up, add source tag</title>
		<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=93122&amp;oldid=prev"/>
		<updated>2021-06-01T20:55:09Z</updated>

		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;External links: &lt;/span&gt;clean up, add source tag&lt;/p&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 02:25, 2 June 2021&lt;/td&gt;
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		<author><name>CleanupBot</name></author>
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	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=63440&amp;oldid=prev</id>
		<title>&gt;PinkElixir: removing irrelevant information</title>
		<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/w/index.php?title=Bhendi_fry&amp;diff=63440&amp;oldid=prev"/>
		<updated>2021-03-16T02:41:58Z</updated>

		<summary type="html">&lt;p&gt;removing irrelevant information&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{short description|Stir fried okra dish}}&lt;br /&gt;
{{Use dmy dates|date=August 2019}}&lt;br /&gt;
{{Infobox prepared food&lt;br /&gt;
| name             = Bhendi Fry&lt;br /&gt;
| image            = &lt;br /&gt;
| caption          = &lt;br /&gt;
| alternate_name   = &lt;br /&gt;
| country          = India, Nepal, Pakistan, Bangladesh&lt;br /&gt;
| region           = [[Indian Subcontinent]]&lt;br /&gt;
| creator          = &lt;br /&gt;
| type             = &lt;br /&gt;
| served           = &lt;br /&gt;
| main_ingredient  = [[Okra]], [[Oil]], [[Spices]]&lt;br /&gt;
| variations       = &lt;br /&gt;
| calories         = &lt;br /&gt;
| other            = &lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Bhendi Fry&amp;#039;&amp;#039;&amp;#039; (alternately called Okra fry, Bhindi fry, Bhindi masala or Bharwan bhindi) is stir fried [[okra]] (ladies&amp;#039; finger) that is slit and stuffed with [[spice mix]] such as [[garam masala]] and other locally available ground spices.&lt;br /&gt;
&lt;br /&gt;
This dish is stir-fried or sautéed slightly, which is distinct from batter-fried okra, which involves deep frying.&lt;br /&gt;
&lt;br /&gt;
It can be served as a side dish in accompaniment with [[steamed rice]] and [[dal]] or with [[chapati]] as a form of [[sabzi (disambiguation)|sabzi]].&lt;br /&gt;
&lt;br /&gt;
==See also==&lt;br /&gt;
* [[List of Indian dishes]]&lt;br /&gt;
* [[List of stuffed dishes]]&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
{{reflist}}&lt;br /&gt;
&lt;br /&gt;
==External links==&lt;br /&gt;
* [http://foodviva.com/curry-recipes/stuffed-bhindi-recipe/ Stuffed bhindi recipe]&lt;br /&gt;
* [http://www.vegrecipesofindia.com/bharwan-bhindi-stuffed-okra-no-onion-no-garlic-recipe/ Bharwan bhindi]&lt;br /&gt;
* [http://www.yourcookerybook.com/crispy-bhindi/ Batter-fried bhindi or okra]&lt;br /&gt;
* [https://www.myfitnesspal.com/food/calories/indian-okra-fry-bhindi-280907384 Calories in Bhindi Fry]&lt;br /&gt;
&lt;br /&gt;
{{Indian Dishes}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Nepalese cuisine]]&lt;br /&gt;
[[Category:Vegetarian dishes of India]]&lt;br /&gt;
[[Category:Masalas]]&lt;br /&gt;
[[Category:Okra dishes]]&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
{{India-cuisine-stub}}&lt;br /&gt;
{{Nepal-cuisine-stub}}&lt;/div&gt;</summary>
		<author><name>&gt;PinkElixir</name></author>
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