https://en.bharatpedia.org/w/api.php?action=feedcontributions&feedformat=atom&user=2401%3A4900%3A58AC%3AA7E%3AA9AC%3A6C9D%3A3F5E%3A52BCBharatpedia - User contributions [en]2026-08-19T10:12:11ZUser contributionsMediaWiki 1.43.6https://en.bharatpedia.org/w/index.php?title=Singori&diff=63307Singori2021-04-22T14:43:04Z<p>2401:4900:58AC:A7E:A9AC:6C9D:3F5E:52BC: It is a famous sweet of Almora (Kumaon) not Garhwal. Just because it is famous there does not mean that it is originally Garhwali. It is a kumaoni sweet.</p>
<hr />
<div>{{Use dmy dates|date=August 2019}}<br />
{{unreferenced|date=June 2017}}<br />
[[File:Singori.jpg|thumb|Singori]]<br />
{{Infobox prepared food<br />
| name = Singori (sweets)<br />
| image =<br />
| caption =<br />
| alternate_name =<br />
| country = [[India]]<br />
| region = [[Kumaon division|Kumaon]]<br />
| creator =<br />
| course = [[Dessert]]<br />
| served =<br />
| main_ingredient = [[Khoya]], [[sugar]]<br />
| variations =<br />
| calories =<br />
| other =<br />
}}<br />
'''Singori''' ([[Kumaoni language| Kumaoni]]: सिंगोङी) or ''' Singauri''' is an [[Indian sweet]] of [[Kumaun division|Kumaon]] made with [[Khoya]] and wrapped in maalu leaf. It is similar to [[Kalakhand]].<br />
<br />
==History==<br />
According to some historians the origin of Singori is believed to be the old province of [[Almora]]. It is traditionally made with khoya wrapped in form of a cone with Maalu leaves.<br />
<br />
The dessert is prepared from Khoya and served wrapped like a cone in Molu leaf.<br />
<br />
Singori/Singodi is a cone shaped sweet exclusively available in the [[Kumaon division|Kumaon]] region of India.<br />
<br />
==References==<br />
{{Reflist}}<br />
<br />
[[Category:Confectionery]]<br />
[[Category:Indian desserts]]<br />
<br />
<br />
{{Confectionery-stub}}<br />
{{India-food-stub}}</div>2401:4900:58AC:A7E:A9AC:6C9D:3F5E:52BC