https://en.bharatpedia.org/w/api.php?action=feedcontributions&feedformat=atom&user=103.208.75.150 2026-08-08T09:38:52Z User contributions MediaWiki 1.43.6 https://en.bharatpedia.org/w/index.php?title=Laapsi&diff=63383 2021-01-11T09:20:52Z

<p>103.208.75.150: </p> <hr /> <div>{{Use dmy dates|date=August 2019}}<br /> {{Unreferenced|date=June 2011}}<br /> {{Infobox prepared food<br /> | name = Laapsi<br /> | image = <br /> | caption = <br /> | alternate_name = <br /> | country = [[India]]<br /> | region = Maharashtra<br /> | creator = <br /> | course = [[Dessert]]<br /> | type = <br /> | served = <br /> | main_ingredient = Broken wheat, [[ghee]], [[jaggery]], [[Nut (fruit)|nuts]], [[raisin]]s and [[dried fruit]]s<br /> | variations = <br /> | calories = <br /> | other = <br /> }}<br /> <br /> '''Laapsi''' is an Indian sweet dish made of broken wheat pieces and [[ghee]] along with [[Nut (fruit)|nuts]], [[raisin]]s and [[dried fruit]]s. There are different types of laapsi/shira.<br /> <br /> ==References==<br /> {{reflist}}<br /> <br /> {{Indian dishes|state=collapsed}}<br /> <br /> [[Category:Rajasthani desserts]]<br /> <br /> <br /> {{India-cuisine-stub}}<br /> {{dessert-stub}}</div>

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