<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://en.bharatpedia.org/w/api.php?action=feedcontributions&amp;feedformat=atom&amp;user=103.139.157.236</id>
	<title>Bharatpedia - User contributions [en]</title>
	<link rel="self" type="application/atom+xml" href="https://en.bharatpedia.org/w/api.php?action=feedcontributions&amp;feedformat=atom&amp;user=103.139.157.236"/>
	<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/wiki/Special:Contributions/103.139.157.236"/>
	<updated>2026-08-19T23:31:27Z</updated>
	<subtitle>User contributions</subtitle>
	<generator>MediaWiki 1.43.6</generator>
	<entry>
		<id>https://en.bharatpedia.org/w/index.php?title=Sanjyot_Keer&amp;diff=178019</id>
		<title>Sanjyot Keer</title>
		<link rel="alternate" type="text/html" href="https://en.bharatpedia.org/w/index.php?title=Sanjyot_Keer&amp;diff=178019"/>
		<updated>2021-09-30T15:07:31Z</updated>

		<summary type="html">&lt;p&gt;103.139.157.236: /* Education */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;{{Multiple issues|&lt;br /&gt;
{{Orphan|date=July 2020}}&lt;br /&gt;
{{Like resume|date=July 2019}}&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
{{Use dmy dates|date=August 2019}}&lt;br /&gt;
&lt;br /&gt;
{{Infobox chef&lt;br /&gt;
| honorific_prefix =&lt;br /&gt;
| name           = Sanjyot Keer&lt;br /&gt;
| honorific_suffix =&lt;br /&gt;
| image          = Sanjyot Keer.jpg&lt;br /&gt;
| image_size     = 230px&lt;br /&gt;
| alt            = &lt;br /&gt;
| caption        = Sanjyot Keer&lt;br /&gt;
| birth_name     = &lt;br /&gt;
| birth_date     = {{Birth date and age|1992|06|16}}&lt;br /&gt;
| birth_place    = [[Mumbai]], India&lt;br /&gt;
| death_date     = &lt;br /&gt;
| death_place    = &lt;br /&gt;
| death_cause    = &lt;br /&gt;
| education      = [[Queen University]], [[Edinburgh]] &lt;br /&gt;
| home_town      = &lt;br /&gt;
| spouse         = &lt;br /&gt;
| style          = [[Indian cuisine]] &lt;br /&gt;
| ratings        = &amp;lt;!-- {{plainlist|&lt;br /&gt;
* [[Michelin star]]s {{Rating|0|3}}&lt;br /&gt;
* [[American Automobile Association|AAA Motor Club]] {{Rating|0|5}}&lt;br /&gt;
* [[Mobil]] {{Rating|0|5}}&lt;br /&gt;
* [[Good Food Guide]] {{Rating|0|10}}&lt;br /&gt;
}} --&amp;gt;&lt;br /&gt;
| restaurants    = &amp;lt;!-- {{plainlist|&lt;br /&gt;
* FIRST&lt;br /&gt;
* SECOND&lt;br /&gt;
}} --&amp;gt;&lt;br /&gt;
| prevrests      = &amp;lt;!-- {{plainlist|&lt;br /&gt;
* FIRST&lt;br /&gt;
* SECOND&lt;br /&gt;
}} --&amp;gt;&lt;br /&gt;
| television     = {{plainlist|&lt;br /&gt;
* [[MasterChef India]] (season 4)&lt;br /&gt;
}}&lt;br /&gt;
| awards         = {{plainlist|&lt;br /&gt;
* Tycoons of Tomorrow 2018 by [[Forbes India]]&lt;br /&gt;
}}&lt;br /&gt;
| website        = &amp;lt;!-- {{URL|example.com}} --&amp;gt;&lt;br /&gt;
| module         = &lt;br /&gt;
}}&lt;br /&gt;
&#039;&#039;&#039;Sanjyot Keer&#039;&#039;&#039; (born June 16, 1992) is an Indian [[chef]] and [[Internet personality]], based in [[Mumbai]], India.&amp;lt;ref name=eco/&amp;gt;&amp;lt;ref name=midday/&amp;gt; He was the [[food producer]] for TV competitive cooking show, [[MasterChef India]] (season 4), aired on [[Star Plus]].&amp;lt;ref&amp;gt;{{cite news |last1=Hasan |first1=Snigdha |title=Quicker than instant noodles |url=https://www.pressreader.com/india/mid-day/20161217/282097751350648 |publisher=[[Mid Day]] |date=December 16, 2016}}&amp;lt;/ref&amp;gt; Keer was featured in the list of [[Forbes India]]&#039;s Tycoons of Tomorrow 2018.&amp;lt;ref name=CNBC&amp;gt;{{cite news |title=Forbes Tycoons Of Tomorrow - Sanjyot Keer |url=https://www.youtube.com/watch?v=H5oEx53uyPg |publisher=[[CNBC-TV18]] |date=October 21, 2018}}&amp;lt;/ref&amp;gt;&amp;lt;ref&amp;gt;{{cite web |title=Your Food Lab&#039;s founder, Sanjyot Keer talk about his journey |url=https://twitter.com/forbes_india/status/1052858541990600704/video/1 |publisher=[[Forbes India]] - [[Twitter]] |date=October 18, 2018}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
He is the founder of &#039;&#039;Your Food Lab&#039;&#039; (YFL).&amp;lt;ref name=hindustantimes/&amp;gt; He gained recognition for posting cooking videos to [[Facebook]] and [[YouTube]], which accumulated millions of views on his content.&amp;lt;ref name=Livemint/&amp;gt;&amp;lt;ref name=midday&amp;gt;{{cite news |title=Food: Now, A Cooking Show For Kids |url=https://www.mid-day.com/articles/food-sanjyot-keer-cooking-show-kids-your-food-lab-yfl-facebook-mumbai-guide/17837196 |publisher=[[Mid Day]] |date=December 17, 2016}}&amp;lt;/ref&amp;gt;&amp;lt;ref&amp;gt;{{cite news |last1=Das |first1=Soma |title=How quick food recipe videos captured India&#039;s imagination |url=https://www.hindustantimes.com/more-lifestyle/how-quick-food-recipe-videos-captured-india-s-imagination/story-LimnnuIjiyoAxd4DGdaooM.html |publisher=[[Hindustan Times]] |date=April 25, 2018}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== Education ==&lt;br /&gt;
He went to [[Degree in kitchen management Queen Margaret University]], [[Edinburgh]].&amp;lt;ref&amp;gt;{{cite news |last1=Mandhani |first1=Apoorva |title=Chef Sanjyot Keer On Starting Your Food Lab And Amassing Millions Of Followers |url=https://martiniandmore.com/chef-sanjyot-keer/ |accessdate=December 17, 2018 |publisher=Martiniandmore}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== Career ==&lt;br /&gt;
In 2015, Sanjyot Keer worked for season four of &#039;&#039;[[MasterChef India]]&#039;&#039;, which is based on the British competitive cooking [[game show]], &#039;&#039;[[MasterChef]]&#039;&#039;. He became the food producer for the &#039;&#039;[[MasterChef India|MasterChef]]&#039;&#039; extra class series which was aired on [[Star Plus]]. He worked with chefs like [[Vikas Khanna]], [[Sanjeev Kapoor]] and [[Ranveer Brar]].&amp;lt;ref name=eco&amp;gt;{{cite news |last1=Sarkhel |first1=Aritra |title=Meet Sanjyot Keer, the food producer on Facebook |url=https://tech.economictimes.indiatimes.com/news/people/meet-sanjyot-keer-the-food-producer-on-facebook/59957284 |publisher=[[The Economic Times]] |date=August 8, 2017}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
He is the founder of &#039;&#039;Your Food Lab&#039;&#039; (YFL), a [[Mumbai]]-based venture which was started in February 2016.&amp;lt;ref name=Livemint/&amp;gt; It features Indian [[Comfort Food]] recipes for making Tandoori Momos, Peri Peri Dosa, and Khakra Sandwich.&amp;lt;ref name=hindustantimes&amp;gt;{{cite news |last1=Das |first1=Soma |title=For lazy cooks who need inspiration: Follow these 5 Facebook pages for quick videos |url=https://www.hindustantimes.com/more-lifestyle/for-lazy-cooks-who-need-inspiration-follow-these-5-facebook-pages-for-quick-videos/story-ZI8CzZu60hlLbJCfrYz1OO.html |publisher=[[Hindustan Times]] |date=June 23, 2017}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
In April 2016, Sanjyot released the first series of his cooking videos on [[Facebook]]. He put out a recipe for a pizza dosa on [[Facebook page]] of Your Food Lab and it received 30K views within the first 24 hours.&amp;lt;ref name=Livemint/&amp;gt; The [[Livemint]] reported in January 2018, YFL videos got over 35.5 million views in August 2017, as per Vidooly.&amp;lt;ref name=Livemint/&amp;gt;&lt;br /&gt;
&lt;br /&gt;
In November 2018, Sanjyot launched tiffin-friendly recipes on &#039;&#039;Your Food Lab Junior&#039;&#039;, which is hosted by Sanjyot&#039;s nephew Iyan, a five year old kid.&amp;lt;ref name=Livemint/&amp;gt;&amp;lt;ref name=midday/&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== Television ==&lt;br /&gt;
Keer&#039;s television appearances are:&amp;lt;ref name=Livemint&amp;gt;{{cite news |last1=Ayyar |first1=Kamakshi |title=The quick and the delicious |url=https://www.livemint.com/Leisure/RXtNUMHepJeVXWPUsxQviN/The-quick-and-the-delicious.html |publisher=[[Livemint]] |date=January 9, 2018}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
{| class=&amp;quot;wikitable sortable&amp;quot;&lt;br /&gt;
|-&lt;br /&gt;
! Year !! Show (s) !!  Channel !! Comment&lt;br /&gt;
|-&lt;br /&gt;
| 2015|| &#039;&#039;[[MasterChef India]]&#039;&#039;|| [[Star Plus]] || Season 4&lt;br /&gt;
|}&lt;br /&gt;
&lt;br /&gt;
== Accolades ==&lt;br /&gt;
* Tycoons of Tomorrow 2018 by [[Forbes India]]&amp;lt;ref name=CNBC/&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== See also ==&lt;br /&gt;
{{Portal|Biography|India}}&lt;br /&gt;
* [[List of Indian chefs]]&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
{{Reflist}}&lt;br /&gt;
&lt;br /&gt;
== External links ==&lt;br /&gt;
{{Commons category}}&lt;br /&gt;
* {{facebook|sanjyotkeerofficial}}&lt;br /&gt;
* [https://www.youtube.com/channel/UCe2JAC5FUfbxLCfAvBWmNJA Sanjyot Keer&#039;s YouTube Channel]&lt;br /&gt;
* [http://www.newindianexpress.com/cities/bengaluru/2017/sep/08/i-talk-to-my-ingredients-to-understand-them-1654326.html I talk to my ingredients to understand them] at &#039;&#039;[[New Indian Express]]&#039;&#039;, September 8, 2018&lt;br /&gt;
* [https://www.femina.in/hindi/food/recipes/creamy-cajun-spiced-potato-recipe-1287.html क्रीमी कैजन स्पाइस्ड पोटैटो] at &#039;&#039;[[Femina (India)]]&#039;&#039; (Hindi edition)&lt;br /&gt;
*  {{cite news |last1=Bahuguna |first1=Lavanya |title=We &#039;Penne&#039; Down The Story Of Chef Sanjyot Keer, Who Mastered Pav-Bhaji At Age 13 |url=http://www.indianwomenblog.org/we-penne-down-the-story-of-chef-sanjyot-keer-who-mastered-pav-bhaji-at-age-13/ |publisher=Indianwomenblog |date=December 13, 2017}}&lt;br /&gt;
&lt;br /&gt;
{{Authority control}}&lt;br /&gt;
&lt;br /&gt;
{{DEFAULTSORT:Keer, Sanjyot}}&lt;br /&gt;
[[Category:Indian chefs]]&lt;br /&gt;
[[Category:1992 births]]&lt;br /&gt;
[[Category:Living people]]&lt;br /&gt;
[[Category:Indian Sikhs]]&lt;br /&gt;
[[Category:Chefs of Indian cuisine]]&lt;br /&gt;
[[Category:People from Mumbai]]&lt;br /&gt;
[[Category:Alumni of Queen Margaret University]]&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
{{India-bio-stub}}&lt;/div&gt;</summary>
		<author><name>103.139.157.236</name></author>
	</entry>
</feed>